Resources & Certifications

Quality certifications, case studies, and technical resources. Contact us to request detailed specifications.

Quality Certifications & Standards

Our facility maintains the highest international food safety and quality certifications.

Certified

FSSC 22000

Food Safety System Certification — globally recognized food safety management system ensuring the highest standards of food safety.

Certified

GMP

Good Manufacturing Practice certification demonstrating our commitment to quality production processes and safety standards.

Certified

HACCP

Hazard Analysis and Critical Control Points certification for systematic food safety management and risk prevention.

Certified

Halal

Certified Halal by recognized Islamic authority, ensuring full compliance with Islamic dietary laws for global Muslim markets.

Certified

Kosher

Kosher certified by authorized rabbinical agency, meeting Jewish dietary requirements for international distribution.

Need Certificate Copies or COA?

Contact our team to request official certificate copies, Certificate of Analysis (COA), or Technical Data Sheets (TDS).

Case Studies

Real-world applications of our extrusion technology and ingredient solutions.

Case Study

Plant-Based Meat Alternative

How our TVP and Pea Protein solutions helped a leading food manufacturer develop a premium plant-based meat product line with authentic texture and taste.

30% cost reduction vs. imported ingredients

Case Study

Clean-Label Coating System

R-Mex rice flour system enabled a major frozen food producer to replace modified starches with a clean-label alternative, achieving crispier coatings with reduced oil absorption.

15% less oil absorption in fried products

Need Technical Data Sheets or Product Samples?

Our team is ready to provide TDS, COA, product samples, and customized formulation support. Simply reach out and we will respond within 24 hours.